Sasha's Quiche

QUICHE

By Sasha

Quiche is a classic French dish. Andre and I are great fans of quiche.  There are many types of quiche, the best known one is Quiche Lorraine.

Here is a quick and easy recipe for quiche. It does not have a crust but guess what….this quiche is so good you will not miss the crust.  Just thinking of it makes my mouth water. Quiche can be served hot or cold. This is a must make recipe and I hope you will enjoy it as much as I do.

Ingredients

• 1 cup chopped onion
• 1 cup sliced fresh mushrooms
• 1 tablespoon vegetable oil
• 1 big bunch spinach  chopped
• 1 cup cooked chicken / ham chopped (optional. It tastes great with just the veggies too)
• 5 eggs
• 1 cup grated paneer
• 1 cup chopped mixed color capsicum 
• 1/2  cup corn boiled
• Cheddar and mozzarella cheese to taste (I used two tbsp of each)
• Salt and pepper to taste

Method

 

1. In a large pan, saute onion and mushroom in oil until tender. 

2. Add remaining vegetables and chicken / ham

3. Cook and stir until the excess moisture is evaporated. Cool. 

4. Beat eggs. Add paneer, cheese and mix well. 

5. Stir in veg mixture and pepper and salt and blend well. 

6. Spread evenly into a greased pie plate or quiche dish. 

7. Bake at 350° for 40-45 minutes or until a knife inserted in center comes out clean.